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TEMPURA Yasuda
TEMPURA Yasuda
TEMPURA Yasuda
TEMPURA Yasuda
TEMPURA Yasuda
TEMPURA Yasuda
TEMPURA Yasuda
TEMPURA Yasuda
TEMPURA Yasuda
TEMPURA Yasuda
TEMPURA Yasuda
TEMPURA Yasuda

TEMPURA Yasuda Claimed

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INTRODUCTION:
We offer a wide variety of tempura dishes including rice bowls, rice bowls with egg, hitsumabushi, set meals, full-course dinners, and a la carte.
Among these dishes, we highly recommend you try the “tempura hitsumabushi.” You can enjoy deep-fried jumbo shrimp or big pieces of sea eel in three ways.
1. With salt or a sauce.
2. With a bowl of rice.
3. With a bowl of rice in a broth.

Our secret batter recipe makes our tempura very special. It is crispy but melts in your mouth. You will love the texture that you can’t get anywhere else.
“Deep-frying” is a simple way to cook food. That is why we put our heart and soul into every step of making the tempura.

CHEF COMMENT:

We are waiting for your visit.

 

 

 

 

Menu

Lunch and Dinner
Japanese Cuisine
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Anagoten（Eel) hitumabushi DESCRIPTION :
Boiled rice in broth topped with　Anago (conger eel) tempura. You can enjoy some popular Japanese appetizers too.
INGREDIENTS :
Fish, Eel, Shellfish, Miso, Rise, Japanese pickles, soy sauce-based tempura sauce, Salt, Daikon radish DESCRIPTION :
Boiled rice in broth topped with　Anago (conger eel) tempura. You can enjoy some popular Japanese appetizers too.
INGREDIENTS :
Fish, Eel, Shellfish, Miso, Rise, Japanese pickles, soy sauce-based tempura sauce, Salt, Daikon radish
¥1200
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Jo-Ebitendon DESCRIPTION :
Tendon bowl with big shrimp and vegetables.
INGREDIENTS :
Fish, Shellfish, Shrimp, Miso, Rice, Japanese pickles, Salt DESCRIPTION :
Tendon bowl with big shrimp and vegetables.
INGREDIENTS :
Fish, Shellfish, Shrimp, Miso, Rice, Japanese pickles, Salt
¥1200
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Tempura Teishoku DESCRIPTION :
Tempura set meal. Good for lunch and dinner.
INGREDIENTS :
Fish, Shellfish, Shrimp, Vegetable, Rice, Miso, Japanese pickles, Salt, Daikon radish. DESCRIPTION :
Tempura set meal. Good for lunch and dinner.
INGREDIENTS :
Fish, Shellfish, Shrimp, Vegetable, Rice, Miso, Japanese pickles, Salt, Daikon radish.
¥900
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Tempura dashi-chazuke DESCRIPTION :
Boiled rice in broth topped with tempura.
INGREDIENTS :
Fish, Shellfish, Shrimp, Vegetable, Japanese pickles DESCRIPTION :
Boiled rice in broth topped with tempura.
INGREDIENTS :
Fish, Shellfish, Shrimp, Vegetable, Japanese pickles
¥650
todayTime TodayClosed Now!11:30 - 15:00
  • Monday11:30 - 15:00
    17:00 - 23:00
  • Tuesday11:30 - 15:00
    17:00 - 23:00
  • Wednesday11:30 - 15:00
    17:00 - 23:00
  • Thursday11:30 - 15:00
    17:00 - 23:00
  • Friday11:30 - 15:00
    17:00 - 23:00
  • Saturday11:30 - 15:00
    17:00 - 23:00
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¥ ¥ ¥ ¥ Price Range Lunch ¥500 ~ - ¥1500

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